1 package sweet grape tomatoes
4 ounces of goat cheese
2 tablespoons of chives
Allow goat cheese to soften. Snip the chives with kitchen shears into quarter inch pieces. Stir chives in goat cheese. Slice each tomato in half lengthwise. Add the cheese to a ziploc bag, snipping off the corner. Using the ziploc, pipe a dollop of cheese on each tomato. Garnish with a chive piece.
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1 comment:
Looks amazing. I love goat cheese so will try for my next gathering.
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