 | C requested waffles and bacon for Father's Day breakfast. I had blueberries on hand and a ton of yogurt. Since I was making bacon, I didn't want to fuss with my usual blueberry waffle recipe since it involves separating eggs and all that nonsense. I did some googling and decided to adapt a recipe from Two Peas and Their Pod. This was the easiest waffle recipe I have ever made. And the waffles turned out beautifully. Miss F dipped hers in chocolate syrup since she was distraught that I didn't have any cream to whip to top her waffles. Luckily, bacon made it all better. And she dipped the bacon in chocolate syrup as well. |
¼ cup sugar
1 cup vanilla yogurt
1 cup milk
2 eggs
1 ¾ cup flour
1 ½ teaspoons baking powder
¼ teaspoon baking soda
4 tablespoons butter, melted
1 cup blueberries
Preheat the waffle iron. Whisk together the sugar, yogurt, milk and eggs in a large bowl. Stir in the flour, baking powder and baking soda until combined. Fold in the melted butter and blueberries. Grease the waddle iron with cooking spray. Fill the waffle iron with the batter, cook until crisp. Serve.
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8 comments:
Ohh yeah those sound delicious! I love blueberry waffles or pancakes, so I am sure I would love these. Thanks for sharing :)
Happy Blogging!
Happy Valley Chow
EVERYTHING is better with bacon!
I really need a waffle maker. Looks great!
What waffle maker do you have? These came out perfectly!
It's a nearly 10 year old Cuisinart, still going strong!
These waffles look perfect!!!
Your waffles look so big and fluffy, almost like they're yeasted! Sounds like something our family would love. And LOL that Miss F is already in on the bacon/chocolate trend.
Those look so good! I have a ton of blueberries in the fridge - looks like we are having waffles this weekend.
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